1. How many district in bihar?
Ans: 38
2. Name all the 38 districts of Bihar?
Ans:
1. Araria, 2. Arwal, 3. Aurangabad, 4, Banka, 5, Begusarai, 6, Bhagalpur, 7. Bhojpur, 8. Buxar, 9. Darbhanga, 10. Gaya, 11. Gopalganj,
12. Jamui, 13. Jehanabad 14. Kaimur 15. Katihar 16. Khagaria, 17. Kishanganj, 18. Lakhisarai, 19. Madhepura, 20. Madhubani, 21. Munger, 22. Muzaffarpur, 23. Nalanda, 24. Nawada, 25. Pashchim Champaran, 26. Patna 27. Purbi Champaran, 28. Purnia, 29. Rohtas, 30. Saharsa, 31. Samastipur, 32. Saran, 33. Sheikhpura, 34. Sheohar, 35. Sitamarhi, 36. Siwan, 37. Supaul, 38. Vaishali
3. Which one is the largest district in Bihar by Area?
Ans: West Champaran
4. Which city is the district headquarters West Champaran?
Ans: Bettiah
5. Which one is the Smallest district in Bihar by Area?
Ans: Sheohar
Bihari cuisine is known for its rich flavours and unique culinary traditions. One of the popular Bihari dishes called Bihari Chicken Curry Ingredients: 500 grams of chicken pieces (with bones) 6 onions, finely chopped 3 tomatoes, pureed 2.5 tablespoons ginger-garlic paste 4 green chillies, slit lengthwise 2 teaspoon turmeric powder 1 teaspoon red chilli powder 2 teaspoon cumin powder 2 teaspoon coriander powder 2 teaspoon garam masala powder Salt to taste normal white sea salt 8 tablespoons mustard oil Fresh coriander leaves for garnishing Instructions: Heat the oil in a large, deep pan or a mitti kadai over medium heat. Add the chopped onions until they turn golden brown. Add the ginger-garlic paste and green chillies. Add the chicken pieces and cook until they are slightly browned on all sides. Add the turmeric powder, red chilli powder, cumin powder, coriander powder, and salt. Mix well to coat the chicken evenly with the spices. Reduce the heat to low and cook for about 15 min...
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